Chicken Drumsticks. VG I halve ingredients and use 6 drumsticks. Serve w Nathan’s French Fries.

 https://www.thespruceeats.com/oven-fried-chicken-drumsticks-3058652

Ingredients

• 1/2 cup all-purpose flour

• 2 1/2 teaspoons salt

• 1/2 teaspoon ground black pepper

• 2 teaspoons paprika

• 1 teaspoon curry powder

• 2 teaspoons poultry seasoning

• 1/2 cup butter

• 20 to 24 chicken drumsticks


Cut the butter into pieces and place half (1/4 cup) in each foil-lined pan. Put the pans in the oven to melt butter. (Keep an eye on it to make sure it doesn't burn). Use plenty. 

Bake the drumsticks for 30 minutes. Turn the chicken over and bake 15 to 20 minutes longer, or until tender and nicely browned. Serve and enjoy.